Members gather for cocktails and hors d’oeuvre buffet in the clubhouse lounge or library before being seated for dinner. The Grand Dining Room invites the members to celebrate fine dining, friends and special occasions in a luxurious atmosphere of style and warmth. Magnificent golf course vistas highlighted by the signature waterfalls cascading 4,000 gallons of water per minute, present a backdrop that is envied and unmatched. Creative cuisine is offered with a wide range of options to tantalize the most discriminating palate while satisfying every appetite. The Falls acclaimed executive chef combines proven technical skills with the freshest regional and imported ingredients to insure gastronomic mastery with each dinner. From sumptuous Sunday brunches to elegant dinner dances, the Grand Dining Room showcases memories to be savored forever. Contemporary seasonal Florida cuisine is offered in a warm and relaxed atmosphere in The Falls Grill Room…underscored with its legendary salad bar. Hand selected farm fresh ingredients are presented daily and are varied with the availability of the finest foods to be had. A casual lunch can be enjoyed inside, on the veranda or poolside all within sound and sight of the cascading waterfalls.  Located in the lower level and overlooking the picturesque practice area, the 19th Hole invites members to a complimentary continental breakfast daily. Assorted breads, spreads, fresh squeezed juices, fresh fruit, rich Columbian Coffees and teas from around the world offer a fine start to the day or the course. Members and their guests are welcomed back to the clubhouse in the afternoon with full bar service and complimentary hors d’oeuvres at the 19th hole. An ideal atmosphere to discuss the day and the game.  The Falls maintains a fully stocked Refreshment Pavilion located at the turn after nine holes of golf. The complimentary bottled water, assorted carbonated beverages, power drinks, juices, whole fresh fruits and packaged snacks enhance the energy and spirit while golfing.